
Most mixer grinders don’t fail because the motor is “bad.” They fail because of daily habits: washing the wrong way, water entering the coupler area, running the jar wet, or letting food dry inside for days. This guide shows the correct way to wash your mixer grinder and jars, remove smell, and keep it running smooth for long-term use.
1) What you should NEVER do (common mistakes)
Avoid these — they cause most damage over time:
- Don’t wash the motor base under water or splash water near the bottom.
- Don’t pour water into the coupler area (the rotating part on the base).
- Don’t wash the jar while it’s still attached to the base.
- Don’t run the mixer immediately after washing if the jar bottom is wet.
- Don’t leave wet jars closed for hours (it causes smell and fungus).
Water + motor base = silent damage. It may not fail immediately, but it reduces lifespan.
2) The correct way to wash the jars (daily method)
This is the safest and fastest routine:
- Empty the jar immediately after use (don’t let food dry inside).
- Rinse quickly with water.
- Add a few drops of dishwash + warm water.
- Close lid and shake for 10–15 seconds.
- Use a soft brush/sponge to clean the inside.
- Rinse well and keep the jar open to dry.
For sticky chutney or batter, soak 5–10 minutes first.
3) Quick cleaning trick (when you’re in a hurry)
If you want a fast clean without heavy brushing:
- Fill the jar halfway with warm water
- Add 2–3 drops dishwash
- Run the mixer for 5–8 seconds
- Rinse immediately
Do this only for the jar. Never do this with the jar sitting wet at the bottom or water dripping near the motor base.
4) How to clean the jar bottom and coupler area safely
The jar’s bottom area is where water usually gets trapped and causes smell.
- Wipe the jar bottom with a dry cloth after washing
- If water is stuck near grooves, tilt and dry it properly
- Keep the jar upside down for a while, then store open
Important: If the jar bottom stays wet and you mount it on the base, moisture can transfer to the coupler area.
5) How to clean the motor base (safe method)
The motor base should be cleaned like electronics — not like utensils.
- Switch off and unplug
- Use a slightly damp cloth (not dripping)
- Wipe the top surface and outer body
- Use a dry cloth to finish
Never pour water directly on it. Never wash it in a sink.
6) Removing smell from jars (simple solutions)
If your jar smells like old chutney or masala:
Method A (lemon):
- Rub lemon pieces inside, rinse, dry open
Method B (baking soda):
- Add warm water + 1 teaspoon baking soda
- Soak 10 minutes, rinse, dry open
Method C (vinegar):
- A small splash of vinegar in warm water
- Soak 5–10 minutes, rinse well
Always dry the jar fully and store it open for some time.
7) Blade care and long-term maintenance
- Don’t hit blades with hard objects
- Avoid grinding extremely hard items continuously for long minutes
- Give the motor short breaks during heavy grinding
- If you hear unusual sound or burning smell, stop and check
If grinding becomes slow, it may be:
- dull blade
- worn coupler
- jar leakage issue
Not always a “motor problem.”
Quick checklist (save this)
- Wash jars separately, dry jar bottom
- Never splash water on motor base
- Store jars open until fully dry
- Clean smell early (don’t let it build)
- Don’t overload or run continuously for long
Written by: Wayanad Metals Team
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